Tip Calculator

(x) ÷ (y) = (z)
(z) * (t) = (a)

(x) = Total Cash | (y) = Total Points
(z) = Value per point | (t) = Points per position

Server/Bartender = 2 points

Busser = 1 point

Host = 0.5 points

Excess = Total cash after rounding down (Manager's discretion)

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